For centuries rich and generous waters of the Arabian Gulf supplied local population with all kinds of seafood. The biggest settlements of the region were built on its shores, and fishing was one of the major sources of everyday food.
Today, this bond with the sea is reflected in many aspects of life, and the large variety of seafood restaurants around all major cities of UAE, like Dubai, Abu Dhabi, Sharjah, Ajman is the prime example. From cozy shacks on the beach and fishermen’s taverns to fine-dining restaurants in the most luxurious hotels, there is no shortage of choices when it comes to seafood restaurants in UAE.
