MATSU in English is an evergreen conifer. Valuable timber and also grown ornamentally in Japan. In local folklore, it is believed to be the secret of perennial youth and long life.
The dishes are taken back to their basic ingredients, describing the real taste of Japanese dining culture. Maintaining consistent and exciting flavors of authentic and traditional Japanese cuisine.
Matsu translates to “pine” in English. Pine trees keep their leaves all year-round and can survive in harsh climates.
In Japan, matsu are known for their vital energy and are often symbolized on gifts and used in celebrations as a token of good luck and prosperity.
At Matsu, we bring the gift of giving and celebration to our guests every day. We look forward to receiving you with our offer of good food, great hospitality, and a welcoming ambiance.