Bussola has a bit of a unique concept when it comes to its layout; diners can opt to sit upstairs on the terrace and dine on wood-fired pizzas, or downstairs in the main restaurant or patio where they can select from the regular Italian menu.
The good thing about this is that the majority of families opt for the upstairs section, leaving downstairs pretty much child-free. Service is attentive and very friendly, and the seafood dishes are second to none. Pasta is freshly made and served perfectly al dente, but lacks a little bit of punch when it comes to flavor. A good choice for impressing a date.
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