Grand ZOR offers a carefully curated menu that features signature dishes like Uzbek Osh, Kovurma Lagman, and crisp Bukhara-style Jiz, alongside Mediterranean and European-inspired creations.
The atmosphere feels energetic, shaped by warm lighting, rich colors and layered interiors that reflect Uzbek culture in a modern way. Balcony-style outdoor seating opens the space to island and skyline views, keeping the setting social and relaxed. Evenings are often accompanied by entertainment and live performances, adding rhythm without overwhelming the experience.
